- Crab Rangoon (4) $4.95
Mixture of cream cheese, imitation crab meat, cilantro, green onion, wrapped in wonton skin and deep fried.
- Pad Kee Mao $10.95
Drunken Noodle. This is a sweet & spicy dish with a mixture of thick rice noodles, eggs, basil,peppers, carrots, onion and bokchoy blend with dark soy sauce,.
- Pad Thai (Gluten Free) $10.95
Rice noodle stir-fry with eggs, bean sprouts, and rising sons' pad thai peanut sauce. Topped with cilantro & peanut. *Cannot be made nut free.*
- Spring Roll (2) (Gluten Free) $3.00
Noodles, with or without pork, lettuce, carrots, wrapped in rice paper. Served with sauce.
- Dumplings $4.95
Deep fried chicken and vegetable dumpling. Serve with homemade sweet & sour sauce.
- 1. Appetizer Platter (5) $8.95
Combination of spring roll, eggroll, satay, beef herky, crab rangoon. Served with sweet & sour sauce.
- 2. Beef Jerky (4) $5.95
Deep fry thin sliced beef in salt, sugar, sesame seed.
- 3. Chicken Satay (2) (Gluten Free) $4.95
Chicken skewers marinated with curry. Served with peanut sauce and cucumber salad.
- Crab Rangoon (4) $4.95
Mixture of cream cheese, imitation crab meat, cilantro, green onion, wrapped in wonton skin and deep fried.
- Egg Roll
Deep fried egg roll. With cabbage, onion, carrots, black mushroom, eggs & noodles.
- Pork $3.95
- Veggie $3.95
- Fried Chicken Wings (6) $5.95
Chicken wings marinated with garlic sauce, spices, flour and deep fry. Served with sauce.
- Fried Meat Ball (6) $4.95
Deep fried meat ball. Served with sauce.
- Fried Tofu (6) (Gulten Free) $3.00
Deep fried tofu. Served with sauce.
- Kalapao $3.00
Steam sweet bun filled with ground pork, black mushroom, onion, boiled eggs.
- Shrimp in a Blanket (6) $6.95
Deep fried shrimp mixed with ginger & chili paste, wrapped in eggroll wrapper. Served with sauce.
- Spring Roll (2) (Gluten Free) $3.00
Noodles, with or without pork, lettuce, carrots, wrapped in rice paper. Served with sauce.
- Sticky Rice (Gluten Free) $3.00
- Dumplings $4.95
Deep fried chicken and vegetable dumpling. Serve with homemade sweet & sour sauce.
- BBQ Red Pork/Noodle Soup $9.95
Egg noodles with bbq red pork, in pork soup base.
- Coconut Chicken Noodle $10.95
Egg noodle, chicken, nappa, onion, served in medium spicy coconut flavor soup.
- Duck Noodles Soup $11.95
Egg noodles with roast duck, in duck soup base.
- Kao Poun (Gluten Free) $10.95
Vermicelli noodle, ground pork, bean sprout, carrots, served in medium spicy coconut soup, topped with cilantro and green onions.
- Kao Soy (Gluten Free) $10.95
Thick rice noodle with pork in tasty tomato & soy bean paste, and beansprouts. Topped with lettuce, onion & cilantro.
- Pho (Gluten Free) $9.95
Rice noodle with beef soup, meatball, beansprouts and thin sliced beef, tripe and tendon.
- Pho Nam Tok $10.95
Rice noodle with dark soup base, meatball, beansprouts and choice of meat.
- Sukiyaki (Gluten Free) $10.95
Vermicelli noodle cooked in beef soup base with tofu and peanut sauce, nappa, celery, eggs and beef. Topped with onion & cilantro.
- Tom Kha Kai (Gluten Free) $10.95
Chicken soup with coconut milk, chunks of galanga, onion, mushroom, lemon grass, topped with cilantro and green onion.
- Tom Yum Noodle (Gluten Free) $10.95
Rice noodle with pork in tasty tom yum soup, lime leaves, bean sprouts.
- Tom Yum Soup (Gluten Free) $11.95
Spicy soup with shrimp, chunks of galanga, mushroom, chili, lemon grass, topped with cilantro and green onion.
- Somtum (Papaya Salad) $7.95
Shredded papaya mix with homemade sauce. Mild, medium or hot.
- Vermicelli Salad $10.95
Vermicelli noodle tossed with bell pepper, Chinese broccoli, onion, carrots, garlic mixed with homemade sweet and sour sauce. Gluten free. Served with steamed vegetables and rice.
- Laab $10.95
Gluten free. Mixture of ground meat with galanga, lime leaves, lime, onion, pepper, mint & cilantro. Served with steamed vegetables and rice.
- BBQ Red Pork $10.95
Thin slices of pork sirloin marinated in red BBQ sauce. Served with steamed vegetables & sauce.
- Garlic Pork $10.95
Thin slices of grilled pork steak marinated with garlic sauce. Served with sauce and cucumber.
- Hot & Spicy Chicken Wings $10.95
Deep fried wings, then sauteed with hot & spicy sauce.
- Laos Sausage $12.95
Deep fried laos sausage, made with pork, herbs and spices. Served with sticky rice, steamed vegetables and hot sauce.
- Mok Kai (Kai means Chicken) $10.95
Mixture of chicken (dark meat) mixed with eggs, mushrooms, dill, chili pepper, herbs & spices, wrapped and steamed in banana leaves.
- Mok Pa (Pa means Fish) $10.95
Mixture of catfish, eggs, mushrooms, dill, chili pepper, herbs & spices, wrapped and steamed in banana leaves.
- Pad Kapao $10.95
Stir fry kaphao leaves (herb-like basil), hot chili pepper, garlic, mushroom, baby corn, green bean, carrots and bell pepper. Spicy!
- Pad Pet Basil $10.95
Stir fry basil leaves, hot chili pepper, garlic, mushroom, baby corn, green bean, carrots and bell pepper. Spicy!
- Papaya Salad Platter $13.95
Choose a combination of papaya salad, BEEF JERKY and sticky rice, OR A combination of papaya salad, CHICKEN WINGS and sticky rice. OR A combination of papaya salad, GARLIC PORK and sticky rice.
- Roast Duck $17.95
Oven roasted duck served with rice and steamed vegetables. Served with rice.
- Stir Fry Vegetable $10.95
A flavorful dish of stir fry with seasonal vegetables.
- Tohm Khem (Sweet Pork) (Gluten Free) $10.95
A flavorful dish of pork bacon slap, whole egg in brown sugar and soy sauce gravy.
- Curry Squash (Gluten Free) $10.95
Red curry paste mix with coconut milk, squash & broccoli.
- Keng Kari (Gluten Free) $10.95
Yellow curry paste mix with coconut milk, bamboo shoots, potatoes and carrots.
- Keng Keow Vane (Gluten Free) $10.95
Green curry paste mix with coconut milk, bamboo shoots, green beans, basils & thai eggplant.
- Keng Pet (Gluten Free) $10.95
Red curry paste mix with coconut milk, bamboo shoots, green beans, basils & thai eggplant.
- Musamund (Gluten Free) $10.95
Red curry paste mix with coconut milk, green beans, potatoes and carrots.
- Panang Curry (Gluten Free) $10.95
Penang curry paste mix with coconut milk, bamboo shoots, baby corn mushrooms & basils. Topped with crushed peanuts.
- Fried Rice $10.95
Jasmine rice stir fry with eggs, peas, corn, carrots & onion.
- Laad Nar $10.95
Stir fry thick rice noodles and eggs. Topped with stir fried chinese broccoli, onion in thick dark soy sauce.
- Pad Bamee $10.95
Dried Noodle. Stir fry egg noodle with eggs, carrots, onion, and bokchoy vegetables. Choice of meat.
- Pad C Eew $10.95
Stir fry thick rice noodles and eggs, with dark soy sauce carrots onion and bok choy vegetables.
- Pad Kee Mao $10.95
Drunken Noodle. This is a sweet & spicy dish with a mixture of thick rice noodles, eggs, basil,peppers, carrots, onion and bokchoy blend with dark soy sauce,.
- Pad Thai (Gluten Free) $10.95
Rice noodle stir-fry with eggs, bean sprouts, and rising sons' pad thai peanut sauce. Topped with cilantro & peanut. *Cannot be made nut free.*
- Ice Cream with Rice $4.50
Coconut sticky rice topped with custard (steamed egg mixed with sugar and coconut milk)
- Kao Sankaya $4.50
Coconut sticky rice topped with custard (steamed egg mixed with sugar and coconut milk)
- Mango Delight $5.00
Kao Mun Maak Mouang. Coconut sticky rice topped with riped mango. (Seasonal item)
- Fried Banana $4.00
Plaintain coated with coconut batter.
- Sesame Ball $5.00
Monday | 12:00 pm - 6:45 pm |
Tuesday | 12:00 pm - 6:45 pm |
Wednesday | 12:00 pm - 6:45 pm |
Thursday | 12:00 pm - 6:45 pm |
Friday | 12:00 pm - 6:45 pm |
Saturday | 12:00 pm - 6:45 pm |
Sunday | 4:00 pm - 6:45 pm |
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)
- $0.00 ($0.00 Minimum)